Spiced Butter-Roasted Carrots with Hazelnuts
Sweet roasted carrots tossed with warm spices and brown butter, then finished with toasted hazelnuts and fresh herbs.
What's in it
Organic carrots, grass-fed butter, hazelnuts, extra-virgin olive oil, maple syrup, garlic, cumin, coriander, smoked paprika, parsley, lemon juice, sea salt, and black pepper.
Allergens Contains milk and tree nuts
Cooked in a kitchen that handles milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soy and sesame. If you need to be certain, get in touch before you order.
Dietary
- vegetarian
- gluten free
- seed oil free