Pasture-raised chicken, basmati rice, zucchini, cherry tomatoes, cucumber, chickpeas, red onion, extra-virgin olive oil, lemon, garlic, parsley, dill, cumin, coriander, smoked paprika, turmeric, sea salt, and black pepper. Lemon-garlic za’atar marinade: Meyer lemon, avocado oil, fresh chives, fresh garlic, Dijon mustard, distilled white vinegar, za’atar, kosher salt, and finely ground black pepper. Herby probiotic ranch: Greek yogurt, cultured buttermilk, fresh herbs, lemon juice, garlic, kosher salt, and black pepper.

Cooked in a kitchen that handles milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soy and sesame. If you need to be certain, get in touch before you order.

• gluten free
• seed oil free