Chimichurri Skirt Steak
Tender sliced skirt steak served with bright, herb-packed chimichurri.
What's included
One container of sliced skirt steak plus a separate tub of chimichurri.
Portion sizes
8 oz cooked steak + chimichurri
What's in it
Grass-fed skirt steak marinated with balsamic, tamari, Dijon, garlic and seasonings, served with chimichurri.
Allergens Contains fish and soy
Cooked in a kitchen that handles milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soy and sesame. If you need to be certain, get in touch before you order.
Dietary
- gluten free
- dairy free
- seed oil free
Storage
Keep refrigerated. Best enjoyed within 5 days of delivery.
Reheating / how to enjoy
For best texture, warm gently in a skillet over medium-low heat just until hot. Alternatively, microwave in short intervals to avoid overcooking. Add chimichurri after heating.
Sourcing
Grass-fed and grass-finished beef sourced to Pass the Plate standards.