Week of 9 Sep 25 boxes left
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Full Table

Our fullest-fridge option—choose 4 entrées, 4 sides, and 2 salads for generous meals, easy lunches, and more flexibility all week.

Entrees

0 of 4 chosen

Sides

0 of 4 chosen

Salads

0 of 2 chosen

Round it out

Anything here is extra, on top of the box. Added to the same delivery.

Protein Sides

  • Chicken-Zucchini Meatballs

    Tender chicken meatballs packed with zucchini, scallions, fresh herbs and warm spices.

    gluten free dairy free seed oil free
    $22.00
    0
  • Chimichurri Skirt Steak

    Tender sliced skirt steak served with bright, herb-packed chimichurri.

    gluten free · dairy free · seed oil free
    $30.00
    0
  • Quinoa-Crusted Chicken Tenders with Honey Mustard

    Tender chicken coated in a crunchy quinoa, cornmeal, and flaxseed crust, served with house-made honey mustard on the side.

    gluten free
    $24.00
    0

Breakfast

  • Lemon Greek Yogurt Parfait with Roasted Peaches

    Creamy lemon Greek yogurt layered with juicy roasted peaches and a crunchy pistachio-almond crumble.

    vegetarian · seed oil free · gluten free
    $22.00
    0
  • Japanese Yam and Scallion Frittata

    A savory, protein-rich frittata made with pasture-raised eggs, caramelized Japanese yams, scallions, fresh herbs, and aged cheese.

    vegetarian · gluten free · seed oil free
    $18.00
    0

Desserts

  • Butter-Oat Corn Cookies

    Buttery, golden cookies with sweet corn flavor, hearty oats and crisp edges surrounding a soft, chewy center.

    vegetarian · seed oil free
    $14.00
    0
  • Chocolate Protein Pudding

    A rich, silky chocolate pudding made with protein-packed tofu, cocoa, and pure maple syrup. Creamy, satisfying, and completely dairy-free.

    vegan · vegetarian · gluten free · dairy free · seed oil free
    $24.00
    0

What's cooking, once a week

The menu and when ordering opens. Nothing else, and one tap to stop.

Pass The Plate · San Jose Delivered Wednesdays